Today’s recipes comes from Malaysia, via Cassava vs Yams. The recipe stresses low sugar, which is great for dieters, and allows you to enjoy all of the natural flavor of the cake.
Posts Tagged ‘cake’
Giant Cassava Variety Claimed in Java
Posted by Agro2 on December 6th, 2010
Cassava roots come in big and small. But a cassava variety recently found belonging to Tumarjo Gatot Kaca (65), of Central Java, took the cake. The cassava, which weighed approximately 100 kilograms, and wasaround 50 times as large as regular cassava, had a length of one meter and circumference of 50 centimeters.
Posted in Cassava News 
Tags: cake, cassava, gatot, giant, java, kaca, plantation, planting, root, varieties 
No Comments »Cassava Recipes from Agro2: Chocolate Cassava Cake (Cake de Yuca)
Posted by Agro2 on September 9th, 2010
Cassava’s got many uses, from entrees to sides to desserts. Today’s recipe is our only one of all the cassava recipes that incorporates chocolate, making it the perfect blending of two plants that are native to South and Central America. The recipe, from Cooking Diva, is truly one-of-a-kind. Cooking Diva definitely gives our favorite root the appropriate props, and notes something that we found extremely interesting, that:
Cassava Recipes from Agro2: Cassava Cake
Posted by Agro2 on September 6th, 2010
Of all cassava’s recipes, this may be the most special to us. Today’s recipe (via cooks.com) is ubiquitous worldwide (given cassava’s worldwide appeal, that’s saying something). However, this is one of our favorite recipes for the cake, which is also known as Bolo de Macaxeira in its native Brazil. Ingredients: 1 pkg. Cassava, shredded 1 [...]
Posted in Cassava Recipes, Desserts Tags: bolo, Brazil, cake, cassava, macaxeira, recipe 1 Comment »Cassava Recipes from Agro2: Cassava Cheese Fritters
Posted by Agro2 on August 8th, 2010
Today’s cassava recipe comes from none other than the BBC! Cassava fritters are about as common as cassava cake. This recipe is easily variable according to taste. We recommend substituting cheddar cheese for feta and adding 1/4 teaspoon garlic powder. Ingredients: ½kg/1lb 1½oz fresh peeled cassava (must remove the fibrous centre from it) 200g/7¼oz feta [...]
Posted in Cassava Recipes, Sides and Appetizers Tags: cake, cassava, fritters, recipes, taste No Comments »
